Achari Aloo is a very delicious side dish made with potatoes and pickling spices. The slightly tangy and spicy flavours make this achari aloo very special. You can have this aloo achari with any Indian bread like roti, naan, paratha, puri for a hearty meal. This achari aloo is also served as a side dish with chole bhature. Since it is cooked with pickling spices , it gives the curry a spiciness and tanginess. Achari Aloo is perfect for party or family dinner, this spicy dish is always a hit.
Subscribe to Lata's Kitchen for more Indian vegetarian recipes at http://www.youtube.com/subscription_center?add_user=lataskitchen
Facebook Page ► https://www.facebook.com/lataskitchen
Google Plus ► https://www.google.com/+lataskitchen
Twitter Handle ► https://twitter.com/lataskitchen
YouTube Channel ► https://www.youtube.com/c/lataskitchen
Turn ON Captions for English Subtitles.
Background Music Credits:
"Dream Culture" Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0