Khao Suey Recipe - Veg Noodles Soup in Restaurant / Shaadi Style - CookingShooking Burmese Khow Swe

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Hey Foodies, today I'm sharing my Khow Suey Recipe, which is a Burmese Noodle Soup made mainly with a curry paste & coconut milk. The ahmazing factor about this is the contrast of flavors with all the toppings that are added on top of the rich & fresh soup :)

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Ingredients for Khao Swe:
For Khao Suey Paste -
Coriander seeds - 1 tsp
Peppercorns - 1/2 tsp
Black cardamom - 1
Kashmiri Red Chili - 4-5
Shallots - 10-12 (or 1 med. sized onion)
Ginger - 1 inch
Garlic - 4 cloves
Coriander stems - handful
Zest from lemon - 1/2
Lemon grass - 3-4 inch chopped
Turmeric - 1/2 tsp

For Soup
Oil - 1 tbsp
Khao Suey paste - 1/2 the quantity
Veggies - Carrots, Beans, Red Capsicum and Zucchini
Salt - to taste
Water - 1 cup + 1 cup
Coconut milk - 1 cup
Soy sauce - 1 tsp
Mushrooms and Broccoli
Jaggery - 1 tsp
Boiled Noodles - 200gm
To serve -
Boiled Noodles
Soup
Lemon wedges
Fried noodles
Fried garlic
Spring onions
Red Chili flakes
Chopped onion
Coriander leaves
Birista (optional)
Peanuts (optional)

Kitchen Products
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Chopper for Fine Cutting - https://amzn.to/2UCCo7X
Mixer Grinder - https://amzn.to/2XTI1jW
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Gas Sandwich Griller - https://amzn.to/37mvfgW
Good NonStick Pan - https://amzn.to/2zl0hsa (steel spoon safe)
Kitchen Weight Scale - https://amzn.to/2ug3G65
Instant Yeast - https://amzn.to/2N2wzuf (keep in freezer)
Instant Yeast - https://amzn.to/2KZSkdn (small pack)
Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches)
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Whipping Cream - https://amzn.to/2ugPB8m
Oven For Baking - https://amzn.to/2udP3A5 (28liter Good for 3-4 people)